Guest Melissa516 Posted July 21, 2012 Share Posted July 21, 2012 Ours love dried duck, but we haven't been able to find any that isn't made in China. Has anyone found a source for these made in the USA, Canada, etc.? I do already have a dehydrator, so making them myself is a plan B option, but I have no idea how to go about that (what to buy, how to do it, etc.) Quote Link to comment Share on other sites More sharing options...
VinnieAndRexsMom Posted July 21, 2012 Share Posted July 21, 2012 Grand dog can only eat duck, and no we haven't found any not made in China. Quote Tonya, mom to May, and my angels Vinnie, Rex, Red, Chase, and Jake. Link to comment Share on other sites More sharing options...
NevadasMom Posted July 21, 2012 Share Posted July 21, 2012 I've seen them at CostCo but I'm not sure if they are made in China or not..... Quote Carol-Glendale, AZ Trolley (Figsiza Trollyn) Nevada 1992-2008...always in my heart Link to comment Share on other sites More sharing options...
Guest ShanYu Posted July 21, 2012 Share Posted July 21, 2012 I get mine from nothingadded.ca. They are Canadian. Quote Link to comment Share on other sites More sharing options...
kronckew Posted July 21, 2012 Share Posted July 21, 2012 (edited) don't let trudy or jeff see this thread! Ed Broskey’s Duck Jerky Just when I was working on a good duck jerky recipe, along comes Ed Broskey, one of our Sporting Chef friends. Seems Ed had a few duck breasts on hand and he figured out a way to use them up, presumably so that he could go shoot some more. Ed claims that he has picked up a few good ideas from the Sporting Chef pages and we’re glad he was able to return the favor. Ed offers this tip – try slicing the breasts with an electric knife when still a bit frozen. It will keep the slices more uniform and won’t tear up the meat. We both agree that this recipe would work great with just about any type of wild game. Ed has tried it with both goose and venison. Thanks for sharing Ed. 1 1/2 pounds duck breast, sliced thinly into 1/4-inch slices 1/4 cup soy sauce 1 tablespoon Worcestershire Sauce 1/4 teaspoon each garlic powder and black pepper 1/2 teaspoon onion powder 1 tablespoon liquid hickory smoke flavoring dash Tabasco 2 tablespoon cream sherry 1/4 teaspoon red chili flakes Combine all ingredients and meat into a zip lock bag. Refrigerate overnight, knead and turn bags several times during marinating process to mix in. Drain off liquids and put into dehydrator. Follow dehydrator instructions or to your meat textured liking. If you don't have a dehydrator, you can turn your oven on to 150-200 degrees and dry for 5-7 hours or until meat feels hard, pat off excess fat beads and let cool. When using the oven, prop the door open slightly with a wooden spoon to allow moisture to escape. might want to adjust the spices for doggys, other sites i found googling ' dehydrator duck dog treats' just say slice in 1/4 strips and dehydrate per your dehydrator instructions w/o any marinade. mine with a thermostat says 70 degrees C (158F) for 1st two hours then 57 C. (135F). remember to take the fatty skin off completely. Edited July 21, 2012 by kronckew Quote Regards, Wayne KronckeCAVE CANEM RADIX LECTI ET SEMPER PARATUSVegetarians: My food poops on your food. Link to comment Share on other sites More sharing options...
LaFlaca Posted July 21, 2012 Share Posted July 21, 2012 Check out http://www.sitstay.com/dog/supplies/servlet/product_10001_10001_120428_-1_SitStay+Duck+Breast+Strips_25404_14402_ Quote Irene ~ Owned and Operated by Jenny (Jenny Rocks ~ 11/24/17) ~ JRo, Jenny from the Track Lola (AMF Won't Forget ~ 04/29/15 -07/22/19) - My girl. I'll always love you. Wendy (Lost Footing ~ 12/11/05 - 08/18/17) ~ Forever in our hearts. "I am yours, you are mine". Link to comment Share on other sites More sharing options...
Guest vmom Posted July 21, 2012 Share Posted July 21, 2012 I've seen them at CostCo but I'm not sure if they are made in China or not..... I checked on the ones from Costco and they are made in China the last time I checked. Quote Link to comment Share on other sites More sharing options...
Guest Melissa516 Posted July 22, 2012 Share Posted July 22, 2012 I've checked every brand at Petco, Petsmart, Pet Supplies Plus, Costco, BJ's, Target, Walmart, etc. I have yet to find any that aren't made in China. Thanks for the other suggestions. I'll have to check those out. I wonder where I could buy raw duck breast if I wanted to dehydrate it myself. Quote Link to comment Share on other sites More sharing options...
Guest albertahound Posted July 23, 2012 Share Posted July 23, 2012 Hi, I have some right here. They are a procuct of U.S.A. They are called Pure Bites, can be reached at 1-888-388-PURE(7873) or www.purebites.com. My dogs love them, freeze dried duck liver. Yum Hope you can get some. Quote Link to comment Share on other sites More sharing options...
Guest albertahound Posted July 23, 2012 Share Posted July 23, 2012 Hi, I have some freeze dried duck treats right here. These are made as a Product of U.S.A. Their website is www.purebites.com and phone 1888-388-PURE(7873). Hope you can get some, my dogs really go for these. Quote Link to comment Share on other sites More sharing options...
Guest albertahound Posted July 23, 2012 Share Posted July 23, 2012 Hi, I have some that were made as a Product of USA. Website www.purebites.com and phone in 1-888-388-PURE (7873). My dogs really go for them. This may be my 3rd post, newbie with this messaging system. Quote Link to comment Share on other sites More sharing options...
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