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Homemade Treats And Icing


1stGrey

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I've been making peanut butter and pumpkin dog treats. I wanted to make them look a little fancier, since I may be giving some out at Christmas.

It looks like most of the white icings are yogurt and need refrigeration, have sugar, or have white chocolate.

I saw some recipes use carob, which is ok for dogs to have.

Has anyone made their own treat icing that has some tips? Carob powder vs carob chips, is small amounts of white chocolate or candy coating (like candy melts) ok to use since the bakery style treats have it?

Thank you so much!!!!

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